Today’s Scrumptious Salad

I try to eat at least one great salad a day. I think it’s the foundation of good health.

Today’s offering: persian cucumbers, lightly pickled yellow beets, arugula, upland cress, a tiny bit of romaine, dried papaya & aged pecorino, crumbled. The dressing is a simple emulsion of champagne vinegar, dijon mustard, hawaiian white honey & olive oil.

One thought on “Today’s Scrumptious Salad

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s