Flan-tastic! Part 2

Little individual flans are nice too.

I’m still sorta flan-crazy at the moment. I took the recipe (see Flan-tastic!) for the flan I made a couple of days ago and made individual, baby flans for tonight. The recipe produced enough custard base for 10 small, 3-ounce flans.

The only adjustments to the recipe are the cooking vessel (I used 3-ounce ceramic ramekins) and the cooking time (35 minutes instead of 60). Otherwise the recipes are identical! Give it a try.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s